�����鶹��Ʒ

The School of Education’s Landscape of Urban Education Lecture Series continues on Sept. 25 with “Stepping up to the Plate: Fixing School Food in America.” This talk will be presented by Janet Poppendieck, professor emerita of sociology at Hunter College,…

Chef Mary Ann Kiernan calls it “the mystery box of produce”—her weekly box of vegetables from a community-supported agriculture (CSA) program. As a chef, she finds it a fun challenge. But as a nutrition and food studies instructor, Kiernan has seen the trepidation in students as they try to compose a meal from a mystifying basket full of vegetables.

The Rural Sociological Society (RSS) honored Rick Welsh, professor of food studies in the Falk College’s Department of Public Health, Food Studies and Nutrition, for exceptional contributions to the field of rural sociology with the 2013 Fred Buttel Outstanding Scholarly…

The Department of Public Health, Food Studies and Nutrition in Falk College wants to help Syracuse University and SUNY College of Environmental Science and Forestry students, faculty and staff, and members of the community at large, improve eating habits and…

As you find your way on campus, make new friends and begin classes, a support system of peer mentors and advisors across campus are here to help make the transition smoother. Here are just a few who share their top pieces of advice.

In Ruth Sullivan’s kitchen, an easy, inexpensive, healthy meal is only a well-stocked pantry away. The Food Services dietitian keeps hers supplied with such basics as quinoa, brown rice, whole wheat pasta and sauces.

To succeed in Mary Kiernan’s HPM/NSD 216 course you have to be able to handle the heat of the kitchen and demands from diners, all while keeping your cool.

Syracuse University’s second annual Wellness Week, presented by Health & Wellness Promotions in the Division of Student Affairs, and in sponsorship with Tops Friendly Markets, will kick off Monday, April 15. A variety of campus departments and student organizations have…

Syracuse University’s Falk College has expanded its Marriage and Family Therapy Department to Peck Hall. This video highlights some of the new features that will help students, staff, and the mental health community in CNY.

Katherine McDonald, associate professor of public health in the David B. Falk College of Sport and Human Dynamics and faculty fellow in the Burton Blatt Institute, has received a grant from the National Institutes of Health’s (NIH) Eunice Kennedy Shriver National Institute…